Butcher knife is the most ancient tool used by man for hunting and cutting and still is the most important tool in our kitchen items, specially if we deal with meat and bone often. For this purpose, we have reviewed almost one hundred cleaver knives and shortlisted 10 Best Butcher Knives for you so you don’t have to do the hard work.
Best Butcher Knives 2020
|Brand||No. Of Customer Ratings||Rating||Price|
|1. Utopia Kitchen Chopper Butcher Knife||1109||4.4||$13.49|
|2. DALSTRONG Cleaver Knife – Gladiator Series||253||4.8||$79.99|
|3. Damascus Steel 12″ Inches Cleaver style Knife||120||3.8||$49.99|
|4. Wusthof Gourmet Cleaver||11||4.5||$129.95|
|5. Shun Classic 6-Inch Meat Cleaver||23||4.1||$159.95|
|6. DALSTRONG Cleaver - Gladiator Series||351||4.7||$59.99|
|7. Kessaku Cleaver Nakiri Knife||110||4.8||$42.97|
|8. Orblue Stainless Steel Chopper Knife||2000||4.6||$21.97|
9. Imarku Cleaver Knife
|10. Zelite Infinity Cleaver Knife||206||4.7||$45.97|
- Utopia Cleaver is a 7″ long heavy duty meat cleaver
- Made from stainless steel
- Perfect for cutting thick chunks of food and bones
- Very solid and comfortable handle grip for easy maneuvering.
- Specially designed to be used in the professional kitchen to handle everyday jobs
- Dishwasher safe
- It is recommended to be hand washed to maintain its quality
- Shun classic is a 6″ cleaver knife
- Suitable for heavy duty tasks
- It is made of high quality carbon stainless steel
- Handle is made of black laminated Pakkawood for better grip and durability
- Moisture resistant polished handle
- Made in Japan
- Multi purpose cleaver knife
- Full tang
- High carbon German steel
- 56 Rockwell hardness
- Hand polished superior edge
- Laminated Pakkawood handle
- Comfortable & solid handle grip
- Tall blade height provides useful knuckle clearance
- Money-back guarantee
- Designed in Japan
- Hand crafted by highly trained technicians
- Made from high carbon stainless steel
- Corrosion and rust resistant
- Mirror polished Pakkawood handle
- Handle is heat, cold, and moisture resistant
- Full tang
- Percision forged hand sharpened blade
- 58 Rockwell hardness
- Life-time warranty against manufacturing defects
- Multi-functional cleaver
- 60 Rockwell hardness
- Premium quality high carbon German steel blade
- Rust resistant
- Superior quality Pakkawood handle
- Very decent 7″ blade length
- Blade thickness 2.5mm
- Total length 12″ blade length 7″
- Money-back guarantee
- The blade is best for thin and soft bones.
- Blade is extra sharp than most of the traditional western knives.
- Its made of 32 layers of high quality high carbon stainless steel
- Handle is made of black laminated Pakkawood for better grip and durability
Best Butcher Knives Reviews
The meat cleaver we are looking at is 7 inches long Utopia Kitchen. The weight of this butcher knife is 14.1 ounces, which is about 0.4kg.
This knife was first listed on Amazon in 2014, and since then, it has gathered more than 1100 customer reviews.
First, this knife has some outstanding qualities and features like; it has a lovely sharp blade which can cut perfectly and preciously.
Second, the stainless steel built is sturdy, and with proper care, this knife will last longer than you expect.
Third, the build quality is robust, and due to this excellent quality material, it prevents corrosion and rust.
Furthermore, the ergonomic design of this knife is impressive. For instance, if you look at the handle, it has a very comfortable and secure grip, which enables you to have a much more comfortable cutting and slicing experience.
At the same time, if we talk about the health of the knife, it can smoothly go through meat and bones and help you make excellent dinner for your family.
The stainless steel used in this knife is tarnish-resistant and rust-resistant, how to remove rust from stainless steel knives, which makes this knife very easy to clean and maintain.
Also, the knife is dishwasher safe, but it is highly recommended that it should be hand washed for long-lasting performance.
Hence, this is an excellent knife to have in your kitchen. Which will undoubtedly assist you with your daily cutting and chopping, and you probably be wanting this knife to stay with you for life.
Dalstrong presents its Gladiator Series butcher knife. It is a 9″ long heavy duty meat cleaver which can go through the meat and bone comfortably.
Dalstrong first listed this knife on Amazon in May 2017, and since then, it has gained and maintained the rating of a strong 4.8 level mark, which its self is a commanding position.
This powerhouse makes it so easy when you are dealing with heavy-duty chopping and cutting through large chunks of meat, bones, and the endless number of chicken.
This butcher knife is 3.15lbs heavy having 4mm spine thickness; it makes a perfect balance between hand grip and usability.
The knife is made of single piece high carbon 56+ Rockwell German steel, which has a razor-sharp edge and is ware and stain-resistant.
The handle of the knife is made of black Pakkawood, imported from Spain, laminated to make it extra durable, water and stain-resistant.
Also, the handle of this knife is slightly shorter than other Gladiator series knives to make it an excellent choice for perfect maneuverability and handling.
The tall blade gives this knife a knuckle clearance while preparing or chopping food.
Moreover, the blade is hand polished, which gives this fantastic meat cleaver an outstanding look and finish to outrun the competitors pretty comfortably.
So let us talk about Poshland RK CP 338 chopper knife. The look of the knife is pretty neat and polished.
It’s a handmade carbon steel chopper knife. The knife comes with a hard leather sheath, which has double spots to access the knife, and its like unique to Poshland, like most of there knives come with some sheath.
Also, it is a full tang chopper knife with a micarta handle, and the handle is specially designed to give a comfortable and stable grip.
In addition, the handle has a special place where you can place your index finger, and that increases the comfort and grip.
This knife is not designed to do delicate or fine tasks; this is explicitly designed to do the hard work like chopping.
Hence, the knife looks robust and meaty, comfortable for both hands, and with the given price tag, this is an excellent choice for the chopping and doing some heavy stuff.
Wusthof is a well known German knife manufacturer who has its history of making high-quality knives for professional users.
Wusthof Classic 7.5” meat cleaver is solid hard steel to have in your hand and ready to do some cutting and chopping of large meat chunks and bones.
It is a full tang knife made from high-quality stain-resistant German carbon steel, which is built to stay with you for a long time.
Also, the blade is laser tested to make sure it cuts uniformly and that the edge holds longer than usual.
In addition, the handle is made of synthetic material having three rivets to give you strength, comfort, and grip while you do chopping.
To conclude, Wusthof is a well known and trusted knife brand that has its history. While reviewing the customer reviews, we have found that the majority of the customers are pleased with it, and they were having no problems with it. According to some, the knife is more than what they expected.
“Shun.” If talking about knives, it is not possible that the conversation concludes without giving a decent amount of time to Shun, one of the best Japanese knife brands.
Shun has its history of premium performance and excellence and keeping the prices within the budget.
Here we are reviewing Shun Classic 6 Inches Butcher Knife.
Initially, the knife is heat-treated. That is invisible, but Shun knives are made in a different way than usual so that the user gets a premium quality product, which will be the most trusted and vital tool in your kitchen.
In heat treatment, the blades are heated at a precise temperature, and then cooled in room temperature, this is done to change the molecular structure of the steel, which makes the steel even harder, the edge stays longer than usual, and knife gives you the best performance for a long time.
The handle of the knife is made of black Pakkawood, having two rivets to give you a comfortable grip.
Hence, Shun is a trusted brand and that’s why we have choosen this knife to be among the top 10.
Dalstrong knives are undoubtedly one of the top knife brands worldwide. They strictly follow their manufacturing methods to make sure every product meets the Dalstrong standards.
Here we are reviewing their 7” medium duty, not heavy duty, cleaver knife which is perfect for cutting and chopping larger chunks of meat and bones.
The vegetables and fruit cutting is done effortlessly. The extra-wide blade of this cleaver knife gives you a better knuckle clearance, and this also helps in scooping the food from the cutting board to the pan.
The blade of this knife is hand sharpened, and it is precision-forged from a single piece of a premium quality imported high carbon German steel to make sure the durability is not compromised.
The handle of the knife is made of a beautiful and ergonomic black Pakkawood, imported from Spain and laminated to make it water and stain-resistant. It is designed to give you comfort, grip, and easy maneuverability.
The knife gives you a very comfortable feel while you are holding it. It is perfectly engineered and balanced that gives a heavy hit to the food on the chopping board but doesn’t feel heavy at all in your hand and takes the stress away from your wrist.
To conclude, we have to admit that Dalstrong is a great brand which makes some fantastic knives for both professionals and even for the starters. Dalstrong knives gives you a sence of quality, confidence and durability.
If you are looking to have a “go-to” knife, your search could end here. Kessaku has designed this Samurai series cleaver knife in such dynamics that you can do all of your cutting, slicing, chopping, etc. with it very quickly, and you don’t even have to change the knife for different purposes.
There are many people around the world how doesn’t like Nakiri knives for various reasons, but I personally love them. Besides every significant aspect of a Nakiri knife, one thing I love about it is that it gives you the sense and feel of a regular chef knife and a light or medium duty cleaver knife.
This particular knife was hand crafted in Japan by highly trained technicians using the finest of materials.
High carbon stainless steel is used in this knife, making this knife corrosion and stain-resistant. Also, the handle is made of superior quality Pakkawood and is mirror polished to give you a premium quality, water, and stain-resistant knife handle to perfect grip and maneuverability.
The technicians of Kessaku have designed this knife perfectly balanced so that you don’t feel dragged down while you are busy in your cutting and chopping. The ergonomics of this knife makes it a lot less stressful for your wrist and arm while going through the heavy workload.
Also, the blade is precision forged, and hand sharpened at a 16-degree angle, which makes the edges sharper, and the edge stays longer than usual.
Also, Kessaku is offering a genuine Lifetime warranty against any manufacturing defect.
The analysis of the Orblue 7 inch stainless steel chopper knife is pretty straight forward.
It has everything that makes it a good quality cleaver knife to have in your kitchen for your routine cutting and chopping.
Now, if you ask us, why have we shortlisted this knife? The answer is simple. This knife has a reasonable length of 7 inches, its price tag is pretty cheap, the knife has gathered an impressive number of customer reviews, and with this number of reviews from its customers, this knife is standing on an excellent ground of 4.6 ratings.
Now coming to its features.
The stainless steel blade is razor-sharp, which helps in cutting and chopping without putting pressure on your wrist and arm.
The shiny polished blade is slightly on the heavier side, which is good because it hits the food hard without making you put extra pressure with your wrist.
Also, the knife is well balanced from blade to handle. The cleaning of this knife is pretty straightforward. Just use regular dishwashing soap and warm water and make sure you dry the knife after cleaning so that it performs flawlessly for many years.
Over the years, Imarku has proved that they know what they are doing. Without stressing upon the price tag, they always make sure that the end-user of their product is satisfied and happy. And here they have proved it again by presenting this 7” stainless steel chopper knife.
Imarku cleaver knife is perfect for all sorts of purposes, like cutting, chopping, dicing, mincing, etc.
High-quality carbon steel in used to make the blade of this knife, which has a thickness of 2.5mm. The overall length of this cleaver knife is 12 inches, and the blade length is 7inches.
It is a well-balanced knife that reduces the stress from your wrist and arm while you do your cutting and chopping.
Below are some necessary precautions you need to take if you want to keep this knife at its best for ages.
Don’t use this knife on firey surfaces or cut frozen meat because it can make the blade go blunt, and the knife will lose its sharpness.
Its not recommended to clean the knife in a dishwasher, instead hand wash it with mild dishwashing soap and warm water and dry it immediately after clean.
Never use this knife to cut wood or hard and big bones because this cleaver knife is not designed for this job.
Always use wooden or plastic cutting boards while cutting with this knife.
To conclude, this knife is a perfect choice if you are looking for a good quality, budget-friendly cleaver because everything is great about this knife. E.g.
- Its made of high quality carbon steel
- Very reasonable 7” of blade length
- Well balanced from blade to handle
- Polished Pakkwood handle
- Reasonable price
- More than 2200 customer reviews
- And a solid 4.3 rating
Zlite has yet again proved that they are among the best in the business by producing the Zlite Infinity Comfort Pro series cleaver knife.
It has some fantastic and very recommendable features which we are going to discuss below.
First, look at the overall look of this knife.
This visually stunning design gives this knife a very premium look. This is a Chinese style 7” cleaver knife which is actually for multi-purposes like cutting, chopping, slicing, dicing, cleaving light bones, etc.
Zlite is using a high carbon stainless steel blade with 56 Rockwell hardness, which makes the blade rust and corrosion-resistant.
Also, the knife ergonomic full tang built gives an excellent look.
The knife has a big forged rounded, well-polished black handle with a comfortable thickness to give you a solid grip while you do your routine work in the kitchen.
This 7” blade has an 18-20 degree edge that ensures long-lasting performance.
In the end, the Zlite Infinity Comfort Pro Series cleaver knife is a lifetime partner if you take care of it as recommended.
In conclusion, you must know that butcher knives are no regular kitchen knives. They are heavy, they need your attention, and they will go miles.
No butcher knife is perfect. It purely depends upon the preferences and usage of the end-user. One knife might be on the higher rank and value for us, but that may have less importance for you.
So, if you still need to decide what’s the best butcher knives for you, you need to know what is your usage, preferences and budget.